Vanchiglia
Fradiavolo Vanchiglia
Via Guastalla, 20 ang. Via Santa Giulia
In the elegant heart of Piazza Carlina, one of Turin's most refined squares. Steps from Piazza Vittorio Veneto and the Po riverfront, we serve contemporary pizza in a setting of great historic charm. A sophisticated and tranquil atmosphere, surrounded by historic palaces and the discreet liveliness of the city centre.
The Carlina location reflects the elegance of the neighborhood: a refined and sophisticated design that harmonizes with the architectural beauty of the square. Every detail is crafted to offer an authentic experience — contemporary pizza in one of Turin's most beautiful settings. Fradiavolo's artisan quality, served with the refined character of Carlina.



Pizza contemporanea artigianale
Our contemporary pizza is recognized worldwide: we rank #22 in the 50 Top World Artisan Pizza Chains 2025. We offer 4 doughs with high digestibility thanks to long fermentation: Classico, Integrale, Nero and Senza Frumento naturally gluten-free. DOP premium ingredients: La Concettina Tomato, Fiordilatte dei Monti Lattari and Sommariva EVO Oil.
📍Piazza Carlo Emanuele II, 17A, 10123 Torino
🕐Lun–Gio: 12:00–15:00 / 19:00–23:00 · Ven–Sab: 12:00–15:00 / 19:00–24:00 · Dom: 12:00–15:00 / 19:00–23:00
🚌Bus 55/68 – vicino Piazza Vittorio Veneto
Same quality, same commitment. Each pizzeria tells the story of its neighborhood.
Our contemporary pizza starts with choice. There is no "perfect pizza", but YOUR perfect pizza. That's why we offer 4 unique doughs: any pizza can be made with your preferred dough.

Soft wheat flour for a very fragrant and tasty pizza.

With vegetable charcoal powder for a surprising, light and digestible pizza.

A blend of whole wheat flour, flaxseeds, wheat bran and oat flour.

With gluten-free flours, delicate in flavor. Not suitable for coeliacs.
Everything you need to know about Fradiavolo Turin Carlina and our 4 unique doughs